GMO Seminar 2005
Humanities Faculty, Aalborg University

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 GMOs and Biotechnology Discourse

 Seminar, June 8th 2005 

Location: room 2.130, Kroghstræde 3, AAU, Aalborg, Denmark

The video of Greg Myers' and Guy Cook's lectures are available online. Access is restricted to computers within Aalborg University.

Invited guests:

bulletProfessor Guy Cook, Open University, UK
bullet Professor Greg Myers, Lancaster University, UK

The seminar is untraditional in the sense that there will be presentations by speakers from both Life Sciences and Humanities. We have invited two keynote speakers, Dr. Guy Cook and Dr. Greg Myers. Both keynote speakers are interested in the GMO-debate and in bordering issues. The morning session will focus on language, discourse and science, and topics will touch upon salient themes in the debate such as levels of knowledge, common attitudes and the role played by language in discourse. The afternoon session will look at risk elements present in the public debate and the role played by multinationals, non-profit organizations, the consumers and other stakeholders in forming attitudes of the general public. Each thematic session (morning and afternoon) will be rounded off by a discussion.

Signing up

Please sign up for the one-day seminar by sending an e-mail to Bente Vestergaard: <bentev@hum.aau.dk>

Registration fee

There is no registration fee, but participants who do not give a presentation will have to pay for their own lunch. Free coffee and tea is provided in the breaks.

Provisional schedule (June 8th)

8:30 - 9:00   Registration
9:00 - 10:15   Guy Cook, Open University, UK
Title: Genetically Modified Language
10:15 - 10:30   BREAK
10:30 - 11:00   Inger Lassen, Aalborg University
Title: All that Glitters is Not Gold
11:00 - 11:30   Inga Bach, Danish Institute of Agricultural Sciences, Flakkebjerg
Title: Consequences of Gene Transfer
11:30 - 12:30   Questions and discussion
12:30 - 13:30   LUNCH
13:30 - 14:45   Greg Myers, Lancaster University, UK
Title: Commonplaces in Risk Talk: Face Threats and Interaction
14:45 - 15:15   Kit Hagemann-Petersen, MAPP Centre, the Aarhus School of Business
Title: The Unlucky Potato
15:15 - 15:45   Corrie Lynn McDougall, Centre on Development and International Relations, Aalborg University
Title: The Transfer of GMOs through Food Aid
15:45 - 16:00   BREAK
16:00 - 17:30   Questions and discussion

Location, travel and accommodation information is available on this web site.

For more information, contact Inger Lassen

Abstracts

Guy Cook

Genetically Modified Language

In addition to its inherent interest and importance, the debate over GM food provides many insights into other areas of contemporary dispute as well. This talk argues that the case being made for GM exemplifies a number of significant trends in institutional and corporate discourse, and in public democratic discussion, which can be partly captured through linguistic and discourse analysis. In particular it focuses upon the rhetorical entanglement of GM issues with the “war” on terrorism, and the war on Iraq, and upon how religious strands in arguments both for and against GM, relate to the ideological divisions between the Islamic and Western worlds.

Drawing upon the results of two consecutive research projects, and the speaker’s recent book Genetically Modified Language (Routledge 2004), it examines in detail how, during the years 2002 and 2003, instances of language use by politicians, scientists, corporations, supermarkets and journalists interwove disputes over GM science and technology with other obsessions of those years.

Inger Lassen

All that glitters is not gold - case-study of landmine field testing operations in Angola

In a case-study I have looked at discourses reflecting the testing of a method for landmine detection - a method invented by a small Danish biotech firm, Aresa, which genetically engineered a roadside weed, watercress, to turn red when its roots absorb small amounts of nitrogen dioxide emitted from landmines.

Focusing on two communicative events, a TV broadcast and a report, I have looked at some of the argumentative structures used and how these structures enable different ideological orientations.

Inga Bach

Consequences of Tene Transfer

Greg Myers

Commonplaces in Risk Talk: Face Threats and Interaction

Many studies and projects on risk perception and communication assume that people can simply be told what the risks really are, and given the ability to assess comparative risks, and they will make appropriate calculations. But the experts are often disappointed by public responses, and attribute them to ignorance, or the inability to understand the statistics involved in assessing risk. In this paper I start with focus group conversations about various uncertain dangers, including GMOs, and argue that talk about risk is interactionally problematic. There is often a face threat to the speaker or hearer or others, and talking about risk involves projecting a line in relation to the person to whom one is talking. People talking about risks have a range of devices for dealing with these potential face threats, including attributions, narratives of experience, questions about the basis for knowledge, and jokes. In this paper, I will focus on commonplaces used in risk talk, general, taken-for-granted lines of argument, such as comparisons of the greater and lesser, or past fact and future fact. The study of commonplaces can tell us both about formulaic language in discourse analysis, and about vernacular discourses of risk.

Kit Hagemann-Petersen

The unlucky potato - Study of consumer risk perception in regard to a GM potato using Mental Models

The second generation of GMO aims at providing consumers with food that has a clear health benefit such as rice with enhanced nutrient levels or potatoes with a lower level of natural toxin. The new generation with health enhancing attributes is predicted to reduce consumer scepticism toward use of GMO in food production, but a new and ongoing study on consumers’ risk perception in regard to a GMO potato reveals that other barriers for acceptance of GMO food exist, barriers such as personal eating history.

Corrie Lynn McDougall

The Transfer of GMOs through Food Aid

This presentation will be an introduction to the topic of the provision of GMOs through Food Aid. Since 2000, the transfer of GMOs through food aid, from the North to the South has been of great concern. The discussion will centre on the different actors and motivations involved in providing GMO food aid.

Information on the seminar guests

Guy Cook

    

Guy Cook was appointed to a Chair in Language and Education at the Open University in 2005. He holds an MA from the University of Cambridge, a PGCE and MA from the University of London, and a PhD from the University of Leeds. He has worked as an English language teacher in Egypt, Italy and the Soviet Union, and as a lecturer at the University of Leeds. From 1993-1997, he was head of Languages in Education at the London University Institute of Education.

He is co-editor of the journal Applied Linguistics (with Gabi Kasper at the University of Hawaii). He is an academician of the Academy of Learned Societies for the Social Sciences, BAAL nominee to the virtual college of the ESRC, and a member of the advisory board of the Oxford Advanced Learner's Dictionary and several journal editorial boards.

He has published widely on discourse analysis and the teaching of language and literature, and has been an invited speaker at many international conferences. His research interests are: discourse analysis, the theory and practice of language teaching, literature teaching, semiotics, text accessibility, language rituals, and the communication of controversial technologies.

Most recently his research has focused upon critically analysing arguments for GM crops and food.

Cook, Guy (2003). Applied Linguistics. Oxford: Oxford University Press.

Cook, Guy (2004). Genetically Modified Language: The Discourse of Arguments for GM Crops and Food. London: Routledge.

Cook, Guy, Pieri, Elisa & Robbins, Peter T. (2004). 'The Scientists Think and the Public Feels': Expert Perceptions of the Discourse of GM Food. Discourse & Society 15(4): 433-449.

Greg Myers

    Greg Myers

Greg Myers is best known work has focused on the social context of written academic texts, especially in science, treating such issues as politeness, cohesion, narrative structure, commonplaces, and illustration, drawing on frameworks from the sociology of scientific knowledge. His current work is on expression of opinions in talk, particularly in focus groups and consultation processes; the approach is largely through conversation analysis.

He has contributed to such journals as Social Studies of Science, Written Communication, Applied Linguistics, College English, Science in Context, Journal of Pragmatics, History of Science, Science, Technology & Human Values, ESP Journal, Discourse Processes, Discourse Studies, Language in Society, Text, Media Culture & Society, and Environment and Planning A. He has been on the Editorial Boards of the journals Text, Applied Linguistics, Written Communication, Science as Culture, ESP Journal, ESPecialist, and Language Teaching Research.

Myers, Greg (1990). Writing Biology: Texts in the Social Construction of Scientific Knowledge. Madison: University of Wisconsin Press.

Myers, Greg (1994). Words in Ads. London: Edward Arnold.

Myers, Greg (2004). Matters of Opinion: Talking about Public Issues. Cambridge: Cambridge University Press.

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Web editor: [Paul McIlvenny]
Last edited: 19. February 2007